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Customer Testimonials
See what National Restaurant Design customers have to say...
Hi Frank. I am very happy with the layout plan you have completed for me, being accommodative and right on time. You were very professional every step of the way, and I look forward to working with you further for my other documents.
~ Mark Giannopoulos, Pizza Pende
We LOVE your design on Umbria. Thank you for the super quick turn-around and amazing design!!!
~ Abed Lawabni, Umbria Gourmet Pizzaria
Frank,
Your food service design looks great and I don’t anticipate any needed changes to what you’ve done. It’s great working with you. I have another project to run by you.
~Brenda Branagan, Enoch Engineers re: Zane's Clubhouse Grill
Frank,
Everything went very well this first weekend and the reaction from the attenders was great. I worked at the Cafe on Sunday and it was fun to hear the reaction to the design first hand. All very positive. Thanks for everything and your extra help last week in getting things set up for the weekend!
~Mark Barton, Facilities Director - Eagle Brook Church, Spring Lake Park MN
Frank,
I wanted to thank you again for your design services for my restaurant project. After all the internet searching for a design company I was very pleased to have found your team. I knew from your straight forward web site to your very fast telephone response you were a good choice. I became so frustrated with the "trendy" style and complicated service menus of other design companies. I also wanted to let you know that I took the final design drawings to our city code enforcement last week and have obtained the permit for the project. They were also pleased with the design package and felt comfortable with the project. I can only hope the completion of the project goes as smoothly as the design phase.
Thank you again.
~Mark Mouton, Windmill City Dining, Hereford Texas
Greetings Frank,
I just wanted to take a minute and thank you for everything you’ve done to make the new Café happen. I know a lot went into the planning, designing and set-up, and you have all done an exceptional job. We had a very successful opening and people were so excited at the transformation. I know it was an effort and it was very much appreciated. Thank You!!!!
~Giselle Hoover, Café 5000 Supervisor - Eaglebrook Church, SLP M
Frank, great use of space. I love it. I will now complete my proposal to the client – THANK YOU!
~Eric Skogrand, Grand Equipment re: Tommy Chicago's Restaurant, Minneapolis
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