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Restaurant Design Services
What can you expect from National Restaurant Design?
Proper flow and
space planning is paramount to a successful operating
restaurant kitchen and dining room. We design your restaurant layout for the minimum amount of labor intensity and the maximum
amount of efficiency. The process is smooth and if needed
can be done in about 7 to 14 working days. We make as many
changes to the restaurant floor plan as necessary for the specified space at no extra
charge. It is our job and desire to realize your restaurant concept
and vision.
Services
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Restaurant
Design Consultation
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Food Service
Layout
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Plumbing Point
of Connection Plan
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Electrical Point
of Connection Plan
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Wall Backing
Plan
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Necessary
Elevations
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Equipment
Specifications
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Equipment Spec
Book
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Bid Documents
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Kitchen Finish
Schedule
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Optional –
Interior Design, Graphic, Menu and Web Site Design
The Process
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Telephone
interview to discuss the site, dimension, concept,
architect involvement, style of equipment to be specified,
etc.
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Arrive at the
fee and begin initial concept drawing upon receipt of a
down payment.
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Review the
initial drawing (usually within a few days) by phone for
clarifications and revisions.
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Make the
changes, review again, and revise until the plan meets
your conceptual expectations. (Usually within one or two
revisions)
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With final
approval and final payment you receive the complete design
package by overnight mail.
Look at some
of our projects!
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