Portfolios
Restaurant & Bar Designsby National Restaurant DesignPartnering with food service owners, architects, and restaurant equipment companies to help bring success through efficient design for fine dining; steak houses, seafood, fast causal, pizzarias, burgers, coffee shops, barBQ restaurants, and wine bars throughout the United States. |
- Category: National Restaurant Design Projects
Spoon and Stable - Minneapolis, MN
Spoon and Stable is a restaurant located in what was once a horse stable, dating back to 1906, in the heart of the North Loop Neighborhood. It is the dream of Chef/Owner Gavin Kaysen, a James Beard award-winning chef to bring his talents back home to Minneapolis, where he grew up.
- Category: National Restaurant Design Projects
Michael Smith Restaurants – Kansas City, Missouri
James Beard award winner Michael Smith and National Restaurant Design collaborated on two unique restaurant designs. Extra Virgin and Coco Bolo.
His mother, a restaurant manager, familiarized him with the daily grind of the kitchen.
Read more: Michael Smith Restaurants – Kansas City, Missouri
- Category: National Restaurant Design Projects
Macy’s – Houston, Dallas, New York, Minnesota, Utah
From Houston and Dallas to New York, Minnesota, and Utah, National Restaurant Design helped develop prototypes for Macy’s taste Bar as well as design for Macy’s Lakeshore; a Macy’s full service restaurant.
Read more: Macy’s – Houston, Dallas, New York, Minnesota, Utah
- Category: National Restaurant Design Projects
Cocobolos – Kansas City, Missouri
James Beard award winner Michael Smith and National Restaurant Design collaborated on two unique restaurant designs. Extra Virgin and Coco Bolo.
- Category: National Restaurant Design Projects
Buddy Guys Blues Bar - Chicago, IL
Buddy Guys Blues Bar - Chicago, IL - National Restaurant Design worked hand and hand with renowned Blues guitarist Buddy Buy, and collaborated with Burns and Barrow Architects out of Chicago, IL.
- Category: National Restaurant Design Projects
Bar George, Disney Springs, Florida
Bar George is being designed by National Restaurant Design for owner and world renowned Sommelier, George Milotes. Opening in the fall of 2017 in Disney Springs, Florida.
I was in the process of starting a new restaurant and wanted to get the space designed prior to receiving the alcohol license...I decided to utilize Frank Stocco with National Restaurant Design. My initial discussions with Frank convinced me that he was the most knowledgeable of the designers I had spoken to and offered the most comprehensive package for the most reasonable price. 
